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Readville Tavern Inc.

health inspection result Β· Hyde Park
πŸ˜‡clean
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Is Readville Tavern Inc. clean?

Readville Tavern Inc. is currently Pass from Boston Inspectional Services, Health Division, from an inspection on November 27, 2017. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Readville Tavern Inc.?

No failed findings were recorded. Boston Inspectional Services, Health Division marked 8 code checks as passed on November 27, 2017.

Readville Tavern Inc. inspection and administrative history

Readville Tavern Inc. has 30 inspections on record going back to September 2, 2008. The 12 most recent are shown below.

March 15, 2022 Inspection not required Eating & Drinking Β· 0 failed findings

This is an administrative record, not a health inspection.

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November 27, 2017 Pass Eating & Drinking Β· 0 failed findings

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November 13, 2017 Fail Eating & Drinking Β· 8 failed findings

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April 7, 2017 Pass Eating & Drinking Β· 0 failed findings

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March 29, 2017 Fail Eating & Drinking Β· 4 failed findings

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September 1, 2016 Administrative record filed Eating & Drinking Β· 1 failed finding

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August 22, 2016 Fail Eating & Drinking Β· 4 failed findings

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February 3, 2016 Administrative record filed Eating & Drinking Β· 3 failed findings

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August 14, 2015 Administrative record filed Eating & Drinking Β· 1 failed finding

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August 12, 2015 Pass Eating & Drinking Β· 0 failed findings

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July 2, 2015 Inspection not required Eating & Drinking Β· 0 failed findings

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January 24, 2014 Pass Eating & Drinking Β· 0 failed findings

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Readville Tavern Inc. vs Hyde Park

Hyde Park runs 78% clean across 180 tracked restaurants β€” 132 clean, 20 mid, 18 cooked.

Against the 180 spots Cooked tracks in Hyde Park, this one comes out cleaner than 21% of them.

Other spots in Hyde Park

See every restaurant inspection in Hyde Park β†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β€” this listing's most recent inspection is dated November 27, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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