Boston Living Center

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Adequate Handwashing/Where/When/Howcritical
  Inspector note: Employee's observed wiping hands on aprons and not washing hands between dirty and clean/sanitized sides of dishroom as observed during inspection.
  code 12-2-301.12-.15*** · critical food-safety factorstatus: Pass
• ✓Premises Maintained
  Inspector note: Mops and brooms thrown on floor.Properly hang up.
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 27, 2008: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.