Boston Living Center

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings2
• critical findings1

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Failed findings

• ⚠️Adequate Handwashing/Where/When/Howcritical
  Inspector note: Employee's observed wiping hands on aprons and not washing hands between dirty and clean/sanitized sides of dishroom as observed during inspection.
  code 12-2-301.12-.15*** · critical food-safety factorstatus: Fail
• ⚠️Premises Maintained
  Inspector note: Mops and brooms thrown on floor.Properly hang up.
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 6, 2008: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.