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Boston Living Center
November 2, 2017 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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Food Contact Surfaces CleanInspector note: Interior panel of ice machine observed with soils.Clean to remove.
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Food ProtectionInspector note: Items observed stored on the floor.Discontinue Ensure all items are stored at last 6 inches off the floor.
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Wash Rinse Water Clean Proper Temperature.Inspector note: High temp dish machine wash guage reading 120F.Repair.maintain minimum wash temp 150F or per manufactures instructions.
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Wiping Cloths Clean SanitizeInspector note: Provide proper sanitizer solution with wiping cloths at all work stations. PIC corrected on site.
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Installed and MaintainedInspector note: Repair fixture at handwash sink.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: White paneling around dish machine observed with mold like substance.Clean to remove.
What changed since the previous inspection?
Compared with Fail on July 25, 2017: 4 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.