✓

Boston Living Center

November 9, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 6 code checks were marked passed.

← Back to the current restaurant page

Checks marked passed

Food Contact Surfaces Clean

Inspector note: Interior panel of ice machine observed with soils.Clean to remove.
code 22-4-601/602.11** · serious findingstatus: Pass
Food Protection

Inspector note: Items observed stored on the floor.Discontinue Ensure all items are stored at last 6 inches off the floor.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Wash Rinse Water Clean Proper Temperature.

Inspector note: High temp dish machine wash guage reading 120F.Repair.maintain minimum wash temp 150F or per manufactures instructions.
code 19-4-501.18-.110* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: Provide proper sanitizer solution with wiping cloths at all work stations. PIC corrected on site.
code 21-3-304.14* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Repair fixture at handwash sink.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: White paneling around dish machine observed with mold like substance.Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 2, 2017: 6 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Bay Village

See every restaurant in Bay Village →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.