Boston Living Center

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings4
• critical findings1

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Failed findings

• ⚠️Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
  Inspector note: Observed raw shell eggs stored above ready to eat foods. Observed raw chicken stored above ready to eat tortillas. Person in charge corrected on site.
  code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
• ⚠️Using a Handwashing Sink-Operation and Maintenance (Pf)
  Inspector note: Hand sink blocked by cart and filled with ice. Handsink should be accessible.
  code 590.005/5-205.11-PF** · serious findingstatus: Fail
• ⚠️(B) Cooling Methods (C)
  Inspector note: Oatmeal from breakfast observed being cooled in deep covered container. Temperature of the oatmeal registered at 104F. Person in charge discarded.
  code 590.003/3-501.15-C* · lower-severity findingstatus: Fail
• ⚠️flagged at inspection
  Inspector note: Pay for and post 2022 permit.
  code L1status: Fail

What changed since the previous inspection?

Compared with Pass on September 20, 2021: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.