Cooked?

Boston Living Center

February 11, 2022 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Observed raw shell eggs stored above ready to eat foods. Observed raw chicken stored above ready to eat tortillas. Person in charge corrected on site.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Hand sink blocked by cart and filled with ice. Handsink should be accessible.
    code 590.005/5-205.11-PF** · serious findingstatus: Pass
  • (B) Cooling Methods (C)
    Inspector note: Oatmeal from breakfast observed being cooled in deep covered container. Temperature of the oatmeal registered at 104F. Person in charge discarded.
    code 590.003/3-501.15-C* · lower-severity findingstatus: Pass
  • flagged at inspection
    Inspector note: Pay for and post 2022 permit.
    code L1status: Pass

What changed since the previous inspection?

Compared with Fail on January 31, 2022: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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