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Boston Living Center

November 13, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings4
critical findings1

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Failed findings

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Coffee creamers at 45F in dairy stand up refrigerator. Unit door observed not fully closed resulting in elevated temperature. Person in charge corrected.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
Cleaning Agents and Sanitizers Availability (Pf)

Inspector note: Cleaning agent in high temperature dish machine observed empty. Person in charge corrected.
code 590.004/4-303.11-PF** · serious findingstatus: Fail
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Rags in kitchen area hand sink. Sink must be for handwashing only.
code 590.005/5-205.11-PF** · serious findingstatus: Fail
In-Use Utensils Between-Use Storage (C)

Inspector note: Handles of scoops observed stored with handle in product in bulk containers. Discontine.
code 590.003/3-304.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 17, 2023: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.