✓
Boston Market
March 17, 2015 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleancriticalInspector note: Dishes sanitizing in sanitizing bay of 3 bay with no sanitizer. Sanitizer is dispensing at 200pm. Ensure quats sanitizer is maintained at 200-400ppm for proper sanitizing.
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Hand Cleaner Drying Tissue SignageInspector note: No paper towel at handsink in warewashing area- Corrected by PIC
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Premises MaintainedInspector note: Back room area full of cardboard and equipment not in use- Clean and organize
What changed since the previous inspection?
Compared with Fail on March 10, 2015: 3 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.