Boston Market

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Hot Holdingcritical
  Inspector note: chix 110f - hot hold above 140f
  code 03-3-501.16*** · critical food-safety factorstatus: Pass
• ✓Adequate Number Frequency Vermin Proof
  Inspector note: provide leak proof dumpster - change to new
  code 33-5-501.13-.17* · lower-severity findingstatus: Pass
• ✓Outside Storage Improperly Maintained
  Inspector note: clean ground area at dumpster
  code 34-5-501.111/.115* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 29, 2009: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.