Cooked?
Dunkin Donuts/Gallivan
- resultPass
- critical violations0
- last inspectedOctober 3, 2022
- address719 Gallivan Bl, Dorchester 02122
Is Dunkin Donuts/Gallivan clean?
Dunkin Donuts/Gallivan is currently Pass from Boston Inspectional Services, Health Division, from an inspection on October 3, 2022. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Dunkin Donuts/Gallivan?
These are the violations recorded at the most recent inspection on October 3, 2022, in plain English, with the city's own wording underneath.
- ⚠️(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P) • Cooked sausage and egg patties inside of the 4 drawer cooler at approximately 50F. Discontinue and ensure all TCS foods are being maintained at below 41F. All foods were removed at the time of the inspection and placed into the walk-in cooler that was operating at below 41F.critical(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P) • Cooked sausage and egg patties inside of the 4 drawer cooler at approximately 50F. Discontinue and ensure all TCS foods are being maintained at below 41F. All foods were removed at the time of the inspection and placed into the walk-in cooler that was operating at below 41F.
- ⚠️Nonfood-Contact Surfaces (C) • Door around the 4 drawer cooler does not seem to be closing allowing for cold air to escape and not hold temperature properly. Address and make any necessary repairs. Foods were removed at the time of the inspection and placed into a unit that was operating below 41F.Nonfood-Contact Surfaces (C) • Door around the 4 drawer cooler does not seem to be closing allowing for cold air to escape and not hold temperature properly. Address and make any necessary repairs. Foods were removed at the time of the inspection and placed into a unit that was operating below 41F.
When was Dunkin Donuts/Gallivan last inspected?
Dunkin Donuts/Gallivan has 54 inspections on record going back to January 30, 2008. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| October 3, 2022 | Pass | |
| September 23, 2022 | Fail | |
| June 13, 2022 | — | |
| May 20, 2022 | Pass | |
| May 10, 2022 | Fail | |
| March 15, 2022 | — | |
| December 16, 2021 | Pass | |
| December 8, 2021 | Fail | |
| July 23, 2021 | Pass | |
| July 12, 2021 | Fail | |
| February 11, 2021 | — | |
| February 3, 2021 | Fail |
Dunkin Donuts/Gallivan vs Dorchester
Dorchester runs 85% clean across 542 tracked restaurants — 445 clean, 31 mid, 47 cooked.
Against the 542 spots Cooked tracks in Dorchester, this one comes out cleaner than 17% of them.
Other spots in Dorchester
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated October 3, 2022. Inspection results describe one moment in a kitchen's life, not a permanent verdict.