✓
Boston Marriott Long Wharf - Fs
September 20, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
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Hot and Cold WatercriticalInspector note: No cold water at hand sink
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Location AccessiblecriticalInspector note: Using hand sink for dump sink Blender stored in front of hand sink
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Consumer AdvisoriescriticalInspector note: Consumer advisory missing disclosure on menus Missing allergen advisory on menus
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Food Container LabelsInspector note: Food containers not labeled • Rice container not labeled
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Food ProtectionInspector note: Open foods not stored in covered containers • Post use utensil sign at self service areas
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Food Utensil StorageInspector note: Scoop buried in rice
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Food Contact Surfaces DesignInspector note: Resurface or replace worn cutting boards.
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Wiping Cloths Clean SanitizeInspector note: Using a reusable cloth with spray bottle
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Hand Cleaner Drying Tissue SignageInspector note: No hand soap at hand sink. • No hand soap or drying device at hand sink • No soap dry device & employee. hand wash sign at hand sink
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean ceiling & light shields
What changed since the previous inspection?
Compared with Fail on September 13, 2012: 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.