Boston Olive Oil Co.

March 9, 2015 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings3
  • critical findings0

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Failed findings

  • Wiping Cloths Clean Sanitize
    Inspector note: Sponges being used at warewash area.Discontinue
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Re-use of Single Service Articles
    Inspector note: Cleaning and reusing portion cups.Discontinue.
    code 26-4-502.13* · lower-severity findingstatus: Fail
  • Adequate Number Frequency Vermin Proof
    Inspector note: Trash dumpster buried in snow and overflowing.PIC notifying company to arrange pickup.Keep area clean and clear.
    code 33-5-501.13-.17* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 23, 2014: 3 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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