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Boston Pizza & Grill
November 3, 2025 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings2
- critical findings1
Failed findings
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Reheating for Hot Holding (P)criticalInspector note: Meat balls being reheated in the hot holding unit temperature at 128F discontinue practice reheat on grill or cooking range to 165F or higher.
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Storage Refuse Recyclables and Returnable (C)Inspector note: Remove excessive beverage racks and clean exterior grounds.
What changed since the previous inspection?
Compared with Pass on October 8, 2025: 2 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.