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Boston Sail Loft

June 21, 2010 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings1
  • critical findings0

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Failed findings

  • Food Contact Surfaces Design
    Inspector note: Ice machine lid in disrepair.Provide a proper lid(PLease ensure food protection during this period).
    code 14-4-202.11* · lower-severity findingstatus: Fail

Checks marked passed

  • Reheatingcritical
    Inspector note: Potato at 118.5F(Steamtable-No reheating in steamtable).Provide proper practice.
    code 03-3-403.11*** · critical food-safety factorstatus: Pass
  • Food Protection
    Inspector note: Reheating food in non microwave safe container(?).Provide proper storage containers(Discussed with ownership).
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Drip lines missing at soda dispenser over customer ice at bar.
    code 15-4-202.16* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 14, 2010: 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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