Cooked?

Boston Sail Loft

March 16, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.

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Checks marked passed

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Raw chicken store over fresh fish. Remove . store according to ccoking chart.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Pass
  • Preventing Contamination from Hands (P)critical
    Inspector note: Observed staff using bare hands on lettuce tomatoes for hamburger buns.. Discard. Use gloves for all eat to eat foods.
    code 590.003(C)/3-301.11-P*** · critical food-safety factorstatus: Pass
  • Shell stock Maintaining Identification (Pf)
    Inspector note: Shellfish tags NO LAST DAY SERVED being marked. Provide proper marking.
    code 590.003/3-203.12-PF** · serious findingstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: Several container with prepared food chili ECT. without proper date marking. provide
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Food Storage-Preventing Contamination from the Premises (C)
    Inspector note: Lobster meat and other food products on floor under rack in walkin ..Remove store properly.
    code 590.003/3-305.11-C* · lower-severity findingstatus: Pass
  • Nonfood Contact Surfaces (C)
    Inspector note: Soils and food debris on all rack in refrigeration units including walkin . Clean.
    code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Large amount of dust on walls in Walkin Refrigeration Unit.. Clean
    code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
  • Handwashing Signage (C)
    Inspector note: No signage at handsink at bar Provide.
    code 590.006/6-301.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 9, 2020: 8 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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