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Boston Soup Dumplings
August 6, 2026 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings4
- critical findings0
Failed findings
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Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: Several prepared food items in the refrigerating unit without labeling. Provide.
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Wiping Cloths Use Limitation (C)Inspector note: Wiping cloths stored wet on counters. Store properly in anitizer solution.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Observed raw pork stored above ready to eat food items inside the reach-in refrigerating unit. Separate properly. Some packaged food items stored on the floor at lower level. Elevate properly.
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Outer Openings Protected (C)Inspector note: Screen rear door damaged on the side.Repair.
What changed since the previous inspection?
Compared with Pass on September 23, 2025: 4 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.