✓
Bowdoin Market
July 22, 2008 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeRetail Food
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Labeling of IngredientscriticalInspector note: Salted Cod packages in open cooler with no labeling. Provide.
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Cold HoldingcriticalInspector note: Cured pork snout boneless beef and pork tails stored at room temperature. Discontinue and store refrigerated until documentation from company is provided on proper holding temperatures.
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Insects Rodents AnimalsInspector note: Cat living on premises. Remove.
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Food ProtectionInspector note: Cured pork tails boneless beef and pork snout left out for self service. Discontinue and store protected and not for self service.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Ceiling tile above 6 door cooler with visible water damage. Replace.
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Inadequate LightingInspector note: Light out in 2nd and 3rd door of 6 door freezer. Replace. Lighmissing in cola cooler. Replace.
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Mop Sink not ProvidedInspector note: PIC stated that mop water is being dumped in outside drain. Discontinue and dispose of properly.
What changed since the previous inspection?
Compared with Fail on July 15, 2008: The previous meaningful result was Fail.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.