Brigham & Women Hospital Or Lounge

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings2
• critical findings1

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Failed findings

• ⚠️Cold Holdingcritical
  Inspector note: Multiple products in 2 door refrigerator 50F. Yogurt 50F Prepared sandwiches 50F. Products placed in refrigerator less than 2 hour prior. Products received from main kitchen. All products moved and placed in alternative refrigeration at 39F
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Two door glass front refrigerator 50F. Ensure 41F or below- Repair
  code 15-4-202.16* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 22, 2015: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.