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Brighton Bodega
September 10, 2024 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings1
- critical findings0
Failed findings
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Controlling Pests (C)Inspector note: Pest report indicates minor mouse activity. Provide next pest report for 9/16
Checks marked passed
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(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)criticalInspector note: Steak in drawer unit 45F. Maintain at below 41F. PIC to supplement indirect contact with ice.
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Effectiveness-Hair Restraints (C)Inspector note: Provide beard restraints for food employees.
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Temperature Measuring Devices-Functionality (C)Inspector note: Provide thermometer inside drawer unit.
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Cutting Surfaces (C)Inspector note: Butcher block with split and rough surfaces. Resurface.
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Nonfood Contact Surfaces (C)Inspector note: Clean floors of visible soils under equipment at the bar.
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Outer Openings Protected (C)Inspector note: Disturbed mortar in rock foundation wall. Seal with pest proof materials.
What changed since the previous inspection?
Compared with Fail on September 4, 2024: 1 finding recurred. 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.