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Brother Deli Restaurant

February 1, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings9
critical findings1

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Failed findings

Cold Holdingcritical

Inspector note: Whole raw eggs 50F and egg wash 49F on cooking line. Must be stored at 41F or below.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: Evidence od rodents in kitchen. Please clean to remove as discussed. Monitor.
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Protection

Inspector note: Cut cheese stored in store shopping bags. Must be stored in a food grade storage bags.
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: Replace caulking behind hand sink in hall. Visibly soiled. Paint wood shelves in kitchen that are peeling and others that are not sealed. Replace ripped gasket on freezer in basement storage.
code 15-4-202.16* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Replace any missing thermometers in refrigerators that are missing.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean interior and exterior of refrigerators and freezers. Visibly soiled with ice build up dry food and grime. Clean exterior of ice machine and other in place larger equipment. Clean all shelves in kitchen and warewashing. Clean exterior of bulk food containers. (small and large)
code 23-4-602.13* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: Clean loose trash around dumpster. Visibly soiled.
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean floor under cooking equipment prep tables and warewashing. Visibly soiled. Clean stair to basement. Visibly soiled.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Hood sticker expired Jan 2016. PIC will have cleaned before re-inspection. Clean ceiling vents in kitchen. Visibly soiled. Clean walls in kitche. Visibly soiled. Repair any broken wall tiles on cooking line. As discussed.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 14, 2014: 9 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.