Brown Food Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings1
• critical findings0

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Failed findings

• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Excessive ice build-up on condenser of deli cooler. Defrost to remove. Lower shelf of deli cooler visibly soiled. Clean to remove.
  code 23-4-602.13* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Approved Sourcecritical
  Inspector note: Chicken and beef patelitos made from home and sold at the retail level. Discontinue all sales of foods made from home. PIC removed pastelitos from service counter.
  code 01-3-201.11*** · critical food-safety factorstatus: Pass
• ✓Hot Holdingcritical
  Inspector note: Chicken and beef pastelitos left out at room temperature. Discontinue and ensure all potentially hazardous foods are maintained at 140F or higher. PIC removed from service counter.
  code 03-3-501.16*** · critical food-safety factorstatus: Pass
• ✓Non-Food Contact Surfaces
  Inspector note: Light out in upright cooler # 2. Replace. Card board being used for shelves in upright cooler #1. Discontinue and maintain all surfaces cleanable durable and smooth.
  code 15-4-202.16* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: No paper towels or hand soap in restroom. Provide.
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
• ✓Fixture's not properly shielded
  Inspector note: Light not shielded in Pepsi cooler. Provide.
  code 38-6-202.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 30, 2010: 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.