Cooked?

Bruegger's Bagel Bakery

June 30, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: Yogurts stored in ice at front counter 46-50F. Discontinue and ensure product is maintained at 41F or below
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: Interior panel of ice machine with black mold like buildup- Clean with proper frequency
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Dishwashng Facilities
    Inspector note: Drain plug missing in sanitizing bay of 3 bay sink. Employees using cup to stop sink. Discontinue and provide proper drain plug.
    code 16-4-501.11/.15* · lower-severity findingstatus: Pass
  • Wiping Cloths Clean Sanitize
    Inspector note: Multiple wet wiping cloths onh counters throughout service area- Wet cloths must be placed in sanitizer buckets between use
    code 21-3-304.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 22, 2015: 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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