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Bruegger's Bagel Bakery

August 28, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 4 code checks were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: The eggs left out at room temperature during breakfast service are 62F. Provide proper cold holding of 41F or below.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Location Accessiblecritical
    Inspector note: The handsink in the back area is blocked with a rolling rack. Provide access during hours to ensure employees can properly wash their hands. (There was no one working in the area at the time and the other two handwash sinks were accessible)
    code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Clean
    Inspector note: The interior of the ice machine is soiled with pink moldlike buildup. Clean to remove.
    code 22-4-601/602.11** · serious findingstatus: Pass
  • Insects Rodents Animals
    Inspector note: There are small flies throughout the establishment. Clean out all drains remove all food and water supplies and continue to treat for flies.
    code 35-6-501.111/.115** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 21, 2017: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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