Bukhara Indian Bistro

January 6, 2010 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings1

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Failed findings

  • Location Accessiblecritical
    Inspector note: Bar handsink is completely blocked with papers. Remove items to provide access to the handsink.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Lunch buffet: Vegetable noodles are stored without a sneeze guard. Store items protected from customer contamination. Walk in cooler: Items are stored on the ground. Store elevated. the wands are stored uncovered. Cover ice wands.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: No test kit available. Provide.
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Refrigerators sinks and cooking equipment are soiled with food buildup. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floors are heavily soiled with food debris. Clean under equipment and storage to remove debris. Pest reports indicate that the cleaning needs to be better because the mice are eating food debris. Floor drains are soiled. Clean out the drain covers. Floor tiles are cracked and missing in areas. Repair. Basement storage area: Floor paint is chipped. Repaint floor.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood vent is soiled with grease buildup. Clean to remove. Vent sticker is not legible. Provide a new sticker that shows the hood hers been cleaned properly.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on September 4, 2009: 6 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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