Burger King

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Non-Food Contact Surfaces Clean
  Inspector note: Shelves by three bay sink and in backroom visibly soiled. Clean to remove. Shelves under prep tables soiled with dried food and grime. Clean to remove. Deep frier have a grease build up. Clean to remove. Tops of all cooking equipment in kitchen soiled with dust. Clean to remove.
  code 23-4-602.13* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: Floor drain by deep fried appears clogged with grease and food. Address and clean.
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: Floors under equipment in kitchen and backrooms soiled with dried food grime and debris. Clean to remove. Floor tiles around floor drains and mop sink need some repair (grout). Address.
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass
• ✓premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Stained ceiling tiles in dinning area. Replace Walls in kitchen (behind three bay sink hand sink under front counter) and backroom (soda shelf ice machine card board baler) area visibly soiled. Broken tiles on wall between kitchen and room with ice machine. Repair. Walls in mop sink area soiled with grime. Clean to remove. Wall under front counter visibly soiled clean to remove.
  code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on July 9, 2013: 4 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.