Cooked?
Auntie Vie's Bakery & Cafe
- resultPass
- critical violations0
- last inspectedNovember 13, 2015
- address480 Washington St, Dorchester 02124
Is Auntie Vie's Bakery & Cafe clean?
Auntie Vie's Bakery & Cafe is currently Pass from Boston Inspectional Services, Health Division, from an inspection on November 13, 2015. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Auntie Vie's Bakery & Cafe?
These are the violations recorded at the most recent inspection on November 13, 2015, in plain English, with the city's own wording underneath.
- ⚠️Food Protection • Bag of potatoes and container of squash observed being stored on the ground near the upright freezer. Discontinue and store all foods elevated at least 6 inches off the ground. Pot of whole peppers observed being stored directly next to the hand sink. Discontinue and store all foods in a cleaned and sanitized area.Food Protection • Bag of potatoes and container of squash observed being stored on the ground near the upright freezer. Discontinue and store all foods elevated at least 6 inches off the ground. Pot of whole peppers observed being stored directly next to the hand sink. Discontinue and store all foods in a cleaned and sanitized area.
- ⚠️Improper Maintenance of Walls/Ceilings • Ceiling tile in the main kitchen area missing. Replace.Improper Maintenance of Walls/Ceilings • Ceiling tile in the main kitchen area missing. Replace.
- ⚠️Separation/Sanitizer Criteria • Sanitizer in buckets regostering at well over 100ppm at the test strip. Address and ensure all staff have been properly trained on how to set up and test sanitizing solution.criticalSeparation/Sanitizer Criteria • Sanitizer in buckets regostering at well over 100ppm at the test strip. Address and ensure all staff have been properly trained on how to set up and test sanitizing solution.
When was Auntie Vie's Bakery & Cafe last inspected?
Auntie Vie's Bakery & Cafe has 12 inspections on record going back to March 15, 2013.
| date | result | score |
|---|---|---|
| March 15, 2022 | — | |
| November 13, 2015 | Pass | |
| November 4, 2015 | Fail | |
| April 24, 2015 | — | |
| April 16, 2015 | Fail | |
| August 7, 2014 | Pass | |
| July 29, 2014 | Fail | |
| January 28, 2014 | — | |
| January 21, 2014 | Fail | |
| December 30, 2013 | — | |
| July 24, 2013 | — | |
| March 15, 2013 | Pass |
Auntie Vie's Bakery & Cafe vs Dorchester
Dorchester runs 85% clean across 542 tracked restaurants — 445 clean, 31 mid, 47 cooked.
Against the 542 spots Cooked tracks in Dorchester, this one comes out cleaner than 14% of them.
Other spots in Dorchester
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated November 13, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.