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C-Mart Herald Street

March 1, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings2
critical findings1

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Failed findings

Separation Segregation Cross Contaminationcritical

Inspector note: no barrier at fish counter for scallops and shrimp customers able to serve themnselves discontinue
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: 1) columns in produce with heavy soils clean to remove 2) columns in aisle 2 with broken dry wall and in disrepair repair
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

Safe Food Handeling Instructions

Inspector note: all packaged meats in store without sfae food handling instructions supply labels
code 02-3-201.11F** · serious findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: ceiling tiles with water stains and missing in customer aisles replace
code 37-6-201.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: snow blower stored in back stock room of store remove and store outside
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 10, 2016: 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.