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C-Mart Herald Street

January 13, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeRetail Food
failed findings5
critical findings2

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Failed findings

Number Convenientcritical

Inspector note: Hot water at hand sink at fish counter turned off ensure hot and cold running water at hand sinks
code 31-5-203.11*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: Manager not performing duties by not informing employees to not eviscerate turtles at fish counter
code M-2-103.11*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Clean

Inspector note: Meat grinder with old soils clean to remove
code 22-4-601/602.11** · serious findingstatus: Fail
Reduced Oxygen Packaging

Inspector note: Employee eviscerating turtles at fish counter that friend/customer brought into store that was purchased in New York discontinue process until proper Variance of evisceration of turtles is issued and ensure no outside foods are brought into establishment
code M-3-502.11-.12** · serious findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: 1) Back area near wall of 3 bay sink with mold-like build up clean to remove 2) Shelves @ milk/Tofu cold case with soils clean to remove
code 23-4-602.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 27, 2016: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.