Cooked?

C-Mart Herald Street

January 13, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings4
  • critical findings3

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Failed findings

  • Clean condition-Hands and Arms (P)critical
    Inspector note: Hands no tbeing washed properly because of blocked hand sink ensure proper hand wash
    code 590.002/2-301.11-P*** · critical food-safety factorstatus: Fail
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Crabs and shrimp not protected from customer handling ensure with barrier
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
  • Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical
    Inspector note: Cuttign board at meat counter with scores and soils replace
    code 590.004/4-602.11-P*** · critical food-safety factorstatus: Fail
  • Handwashing Aids and Devices Use Restrictions (C)
    Inspector note: Hand sink blocked by equipment remove to allow access to proper hand wash
    code 590.006/6-301.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on October 1, 2020: 4 findings appeared for the first time. 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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