✓

C-Mart Herald Street

May 17, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeRetail Food
failed findings0
critical findings0

✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical

Inspector note: Fresh rice noodles delivered daily for sale retail cooler at 74F. Unknown how long noodles have been over 41F. Discarded by PIC. Reject noodles at delivery if they are above 41F.
code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
Characteristics-Materials for Construction and Repair (C)

Inspector note: Utility knives used for trimming produce. Discontinue using utility knives that are not intended for food contact and replace with kitchen knives that are durable and cleanable NSF approved.
code 590.004/4-101.11-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Debris under shelves in dry goods area behind produce prep. Clean and maintain clean to avoid attracting pests and monitor for activity.
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 2, 2022: 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.