Cafe 1010

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings5
• critical findings1

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Failed findings

• ⚠️Food Contact Surfaces Cleancritical
  Inspector note: 2 bay sink/provide proper no rinse detergent sanitizer
  code 20-4-703.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Thermometers Provided
  Inspector note: provide metal stem cooks thermometer
  code 05-4-302.12* · lower-severity findingstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: 2 door raetone and 1 door glass/provide accurate internal thermometer to register 41 degrees or below
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: clean/resurface lower prep table shelving
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Inadequate Lighting
  Inspector note: kitchen/replace burnt out light
  code 38-6-303.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on February 6, 2013: 3 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.