Cafe 1010

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings4
• critical findings1

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Failed findings

• ⚠️PIC Performing Dutiescritical
  Inspector note: provide menu that complies with restrictions on not having a commercial grade exhaust hood to eliminate food smells in hallway
  code M-2-103.11*** · critical food-safety factorstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: clean top of oven
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Rooms and Equipment Vented
  Inspector note: provide adequate ventilation in kitchen to remove food smells throughout stairwell
  code 39-6-304.11* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: provide proper storage of mops to be six inches off floor
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on March 27, 2017: 3 findings appeared for the first time. 1 finding recurred. 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.