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Cafe Arpeggio
July 12, 2018 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking w/ Take Out
- failed findings2
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Improper Maintenance of FloorsInspector note: Floor with exposed wood at rear cookline. Repair.
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Rooms and Equipment VentedInspector note: Gas oven in back room with no commercial hood vent. Provide.
Checks marked passed
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Labeling of IngredientscriticalInspector note: Several packaged baked goods yogurt parfaits pasta salad cups without labels. Provide proper labels.
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PIC KnowledgecriticalInspector note: Allergen awareness certficate posted is expired. Provide current.
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Non-Food Contact SurfacesInspector note: Several bottled beverages and cases of single use articles being stored on milk crates. Provide NSF grade smooth durable cleanable dunnage storage racks with a 6" clearance underneath to facilitate cleaning of floors.
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Non-Food Contact Surfaces CleanInspector note: Clean ice cream chest of visible buildup of frost.
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Single Service Articles Stored DispensedInspector note: Plastic cups stored on floor inside wall cabinet. Store properly elevated 6" off the floor in protected areas.
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Re-use of Single Service ArticlesInspector note: Cranberry sauce containers being reused as food storage containers for coffee.
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Premises MaintainedInspector note: Recycle refuse being stored in open container in mop sink. Remove. Store in covered container in outside trash storage area.
What changed since the previous inspection?
Compared with Fail on June 28, 2018: 2 findings recurred. 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.