✕
Cafe Beirut
August 20, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings11
- critical findings4
Failed findings
-
Hot HoldingcriticalInspector note: potatoes 110f..
-
Separation Segregation Cross Contaminationcritical
-
Food Contact Surfaces Cleancritical
-
Location AccessiblecriticalInspector note: handwash sink shall be made accessible...
-
Food ProtectionInspector note: cover all foods.... • discard shawarma if not sold in 4hrs....a review by health dept will be conducted...
-
Food Utensil StorageInspector note: properly store all in use scoops...
-
Non-Food Contact SurfacesInspector note: replace worn oven mitts..
-
Wash Rinse Water Clean Proper Temperature.Inspector note: provide proper training procedures....
-
Wiping Cloths Clean Sanitize
-
Improper Maintenance of FloorsInspector note: remove stagnant water at ice machine area..
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: repair ceiling as needed..clean walls at wall mounted fan area..
What changed since the previous inspection?
Compared with Fail on March 15, 2012: 4 findings appeared for the first time. 7 findings recurred. 8 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Jamaica Plain
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.