✕

Cafe Podima

October 18, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings12
critical findings3

← Back to the current restaurant page

Failed findings

Good Hygienic Practicescritical

Inspector note: Observed no hand washing during inspection handsink were dry and blocked with clutter.
code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
Location Accessiblecritical

Inspector note: Multiple hand sinks blocked with empty water bottles food container takeout bags. Remove Handsink must remain easliy accessible
code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
PIC Performing Dutiescritical

Inspector note: PIC not monitoring hand washing and cleaniness of establement.
code M-2-103.11*** · critical food-safety factorstatus: Fail
Food Protection

Inspector note: Broken large bulk container. Remove . Provide new Food grade Container
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Clean Cloths Hair Restraint

Inspector note: Staff without hair restraints. Provide.
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Heavly scored cutting boards at both prep units. Replace.or resurface.
code 14-4-202.11* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: Some equipment without thermometers .Provide
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Test Kit Provided

Inspector note: No test kit at three compartment sink. Provide to ensure proper dilution of sanitizer.
code 17-4-302.14* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: wet wiping cloths on counter tops Remove store properly in sanitizer.
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: All equipment exterior and interior with food debris and soil service counter with mouse dropping ALL prep table and counter with grease and soils. Buid up of frost in small freezer chest Ice cream chest with spill and frost build up. CLEAN TO REMOVE
code 23-4-602.13* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Soils grime buildup food debris and rodent dropping on floor thoughtout kitchen and under all equipment . Clean to remove.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Food debris and soil on wall in kitchen and warewash area. Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on May 15, 2018: 12 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Beacon Hill

See every restaurant in Beacon Hill →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.