Isabelle's Curly Cakes is currently Pass from Boston Inspectional Services, Health Division, from an inspection on September 13, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐.
These are the violations recorded at the most recent inspection on September 13, 2013, in plain English, with the city's own wording underneath.
Isabelle's Curly Cakes has 14 inspections on record going back to December 9, 2010. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| March 15, 2022 | โ | |
| December 30, 2013 | โ | |
| September 13, 2013 | Pass | |
| September 9, 2013 | Fail | |
| August 29, 2013 | Fail | |
| October 10, 2012 | โ | |
| March 21, 2012 | Pass | |
| September 8, 2011 | Pass | |
| September 2, 2011 | Fail | |
| March 15, 2011 | Pass | |
| March 13, 2011 | โ | |
| March 10, 2011 | Pass |
Beacon Hill runs 85% clean across 149 tracked restaurants โ 123 clean, 10 mid, 11 cooked.
Against the 149 spots Cooked tracks in Beacon Hill, this one comes out cleaner than 15% of them.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ this listing's most recent inspection is dated September 13, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.