Cooked?

Suffolk Universtiy Atrium Cafe Kiosk 1St Fl.

health inspection result · Beacon Hill · Boston
😇clean

Is Suffolk Universtiy Atrium Cafe Kiosk 1St Fl. clean?

Suffolk Universtiy Atrium Cafe Kiosk 1St Fl. is currently Pass from Boston Inspectional Services, Health Division, from an inspection on February 23, 2012. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Suffolk Universtiy Atrium Cafe Kiosk 1St Fl.?

These are the violations recorded at the most recent inspection on February 23, 2012, in plain English, with the city's own wording underneath.

When was Suffolk Universtiy Atrium Cafe Kiosk 1St Fl. last inspected?

Suffolk Universtiy Atrium Cafe Kiosk 1St Fl. has 7 inspections on record going back to January 12, 2010.

dateresultscore
September 25, 2012closed by the city
February 23, 2012Pass
February 9, 2012Fail
September 13, 2011
March 31, 2011Pass
September 21, 2010
January 12, 2010Pass

Suffolk Universtiy Atrium Cafe Kiosk 1St Fl. vs Beacon Hill

Beacon Hill runs 85% clean across 149 tracked restaurants — 123 clean, 10 mid, 11 cooked.

Against the 149 spots Cooked tracks in Beacon Hill, this one comes out cleaner than 15% of them.

Other spots in Beacon Hill

See every restaurant inspection in Beacon Hill →

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated February 23, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

official city health-inspection data · no account, no sign-up