Caffe Nero

• official resultFail
• resultFail
• inspection typeEating & Drinking w/ Take Out
• failed findings8
• critical findings0

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Failed findings

• ⚠️(A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
  Inspector note: No certified food protection manager certificate on site for manager. Provide or proof of enrollment.
  code 590.002(B)/2-102.11-PF** · serious findingstatus: Fail
• ⚠️Treating Juice (Pf)
  Inspector note: Provide more product information on bottled juice. If not pasturized provide warning label.
  code 590.003/3-404.11-PF** · serious findingstatus: Fail
• ⚠️Using a Handwashing Sink-Operation and Maintenance (Pf)
  Inspector note: Handsinks obstructed with utensils. Corrected on site. Handwashing practices satisfactory.
  code 590.005/5-205.11-PF** · serious findingstatus: Fail
• ⚠️Controlling Pests (Pf)
  Inspector note: Fruit flies evident in service area. Provide updated IPM pest treatment report for flies.
  code 590.006/6-501.111-PF** · serious findingstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: Soils and dust buildup on floors shelves and around equipment at service line. Clean to remove.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
• ⚠️System Maintained in Good Repair (C)
  Inspector note: Sink in dish room backs up when high temp unit is run. Make all necessary repairs.
  code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
• ⚠️Cleaning Ventilation Systems Nuisance and Discharge Prohibition (C)
  Inspector note: No hood sticker on hood above oven. Provide. Emailed list of cleaners.
  code 590.006/6-501.14-C* · lower-severity findingstatus: Fail
• ⚠️flagged at inspection
  Inspector note: No allergen certificate. Provide. Food Allergen Awareness Training. (a) Such food establishments shall have on staff a certified food protection manager who has been issued a Massachusetts certificate of allergen awareness training by an allergen awareness training verification program recognized by the Department. The certificate will be valid for five years. (b) The certified food protection manager shall: 1. Demonstrate knowledge of major food allergens by posting the Massachusetts food allergen awareness training certificate; and 2. Ensure that employees are properly trained in food allergy awareness as it relates to their assigned duties.
  code L1status: Fail

What changed since the previous inspection?

Compared with Pass on January 18, 2023: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.