✓
Cairo Store
July 1, 2011 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeRetail Food
- failed findings0
- critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.
Checks marked passed
-
Location AccessiblecriticalInspector note: Hand sink behind the fish counter is blocked - unable to wash hands
-
PIC KnowledgecriticalInspector note: No allergen certification Provide
-
PIC Performing DutiescriticalInspector note: One person operation - cannot maintain retail store selling raw seafood making ready to eat foods [ taboule - salads ] selling clothing - trying to sell cooked foods with equipment that seems thrown together.
-
Tags & RecordsInspector note: Keep all tags for 90 days as discussed
-
Food Contact Surfaces CleanInspector note: Cutting boards are heavily soiled CLEAN AND SANIOTIZE
-
Food ProtectionInspector note: Elevate all food products off the floor during storage
-
Three Compartment SinkInspector note: sink not set up properly WASH-RINSE-SANITIZE ----- AIR DRY
-
Installed and MaintainedInspector note: Hand sink in rear is broken on the bottom repair as needed
-
Premises MaintainedInspector note: Remove all unused equiopment in rear of property
What changed since the previous inspection?
Compared with Fail on June 23, 2011: 9 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in East Boston
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.