Cooked?✓
Calderon Market Ii Inc.
February 10, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeRetail Food
- failed findings0
- critical findings0
✓ No failed findings were recorded; 8 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleanInspector note: Scale on counter used to weigh produce is soiled and is surrounded by in use cleaning products.Clean and relocate as discussed
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Food ProtectionInspector note: Keep all food products elevated off the floor at least six inches during storage
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Food Contact Surfaces DesignInspector note: Aluminum pan lined with a paper towel being used to store produce. Discontinue and provide a food grade container
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Non-Food Contact Surfaces CleanInspector note: Clean inside or refrtigeration units from all visible stains and soils Clean top of deli case from dust and soils
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Toilet Enclosed CleanInspector note: Clean restroom from clutter and debris - provide paper towels
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Improper Maintenance of FloorsInspector note: Clean floors throughout business from all visible soils
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Walls/Ceilings Designed Constructed InstalledInspector note: Someceiling tiles are broken. Repair as needed
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Premises MaintainedInspector note: Remopve all empty boxes and clutter from store - place tools and ladders in a designated area
What changed since the previous inspection?
Compared with Fail on February 3, 2010: 8 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.