Camilo Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings5
• critical findings1

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Failed findings

• ⚠️PIC Knowledgecritical
  Inspector note: No food safety certification - no understanding opf how to operate the three bay sink
  code M-2-102.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Protection
  Inspector note: Elevate all foods off the floor as discussed -at least six inches
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Food Utensil Storage
  Inspector note: Spoons stored in stagnant water -provide a dip well as discussed
  code 10-3-304.12* · lower-severity findingstatus: Fail
• ⚠️Three Compartment Sink
  Inspector note: Provide three plugs - drain board area
  code 16-4-301.12* · lower-severity findingstatus: Fail
• ⚠️Test Kit Provided
  code 17-4-302.14* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 5, 2010: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.