✕

Canton House

April 25, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings12
critical findings2

← Back to the current restaurant page

Failed findings

Separation Segregation Cross Contaminationcritical

Inspector note: Pork ribs stored next to chicken store separate to avoid cross contamination.
code 08-3-302.11/3-304.11*** · critical food-safety factorstatus: Fail
Person in charge Assignedcritical

Inspector note: Food safety manager to provide frequent clean and develop clean schedule. Food safety certification and allergen expired provide current certifications.
code M-2-101.11*** · critical food-safety factorstatus: Fail
Insects Rodents Animals

Inspector note: Evidence of mice droppings on paper product shelving at basement area provide current pest control report.
code 35-6-501.111/.115** · serious findingstatus: Fail
Food Container Labels

Inspector note: No labels on bulk food containers provide with ingredient name.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Provide additional containers for food storage.
code 14-4-202.11* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: In-use wiping cloth stored on counter no sanitizer provide.
code 21-3-304.14* · lower-severity findingstatus: Fail
Improper Storage of Re-usable Utensils

Inspector note: Cooking wok stored on floor elevate 6 to 8 or higher.
code 24-4-904.11AB* · lower-severity findingstatus: Fail
Re-use of Single Service Articles

Inspector note: Discontinue recycling sauce buckets for food storage.
code 26-4-502.13* · lower-severity findingstatus: Fail
Outside Storage Improperly Maintained

Inspector note: Clean exterior ground to remove empty boxes.
code 34-5-501.111/.115* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean floor below cooking equipment prep equipment and refrigeration unit to remove visible soil.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Repair opening near stair to basement and opening at basement wall. Clean grease trap to remove odors.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Remove clutter of empty cans and non inuse equipment to remove visible soil.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 21, 2017: 12 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Roxbury

See every restaurant in Roxbury →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.