Caribe Restaurant

July 6, 2009 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings10
  • critical findings0

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Failed findings

  • Food Contact Surfaces Clean
    Inspector note: Blade and shaft of can opener visibly soiled. Clean to remove.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Insects Rodents Animals
    Inspector note: Snap trap being used in kitchen area. Discontinue.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Dry foods stored under sewer pipe in basement. Discontinue and store clean and protected.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Card board being used as shelves in basement. Discontinue ensure all surfaces are cleanable durable and smooth.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Handles of fryer baskets heavily soiled. Clean to remove. Handles of the 2 door upright cooler with cacked on foods. Clean to remove. Racks in Nantucket Nectar cooler visibly soiled. Clean to remove. Racks in 2 door upright cooler visibly soiled. Clean to remove. Shelves where to go containers are stored are visibly soiled. Clean to remove. Doors of rotisserie oven visibly soiled. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Re-use of Single Service Articles
    Inspector note: Plastic cup being used to dispense flour. Discontinue and use food grade equipment.
    code 26-4-502.13* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: No paper towels at hand wash sink in kitchen. Provide.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Floor around stove top and fryer heavily soiled with grease and food debris. Clean to remove.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • Fixture's not properly shielded
    Inspector note: Lights in kitchen area not shielded. Provide.
    code 38-6-202.11* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: Remove all unecessary debris from basement.
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 19, 2009: 10 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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