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Casa Verde
November 16, 2021 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings6
- critical findings0
Failed findings
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Where to Wash (Pf)Inspector note: Employees washing hands in sinks other than handsinks. Discussed with employee to only use handsinks for proper handwashing.
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: No Vomit kit on site. Provide
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: PIC not knowledgeable to test sanitizers or provide test kits; also unaware of irreversible thermometer for high temp machine at the bar; not all handsinks fully supplied
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Handwashing Cleanser Availability (Pf)Inspector note: Observed handsink without soap. Provide and maintain handsoap at all handsinks for effective handwashing
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In-Use Utensils Between-Use Storage (C)Inspector note: Observed plastic bowls used as scoopers. Provide scoopers with a handle to prevent contamination
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: One light bulb blown under hood. Replace bulb
What changed since the previous inspection?
Compared with Fail on June 2, 2021: 6 findings appeared for the first time. 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.