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Cask N Flagon

January 5, 2017 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings3
critical findings0

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Failed findings

Food Contact Surfaces Design

Inspector note: Worn cutting boards
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: No splash guard between hand sink and customer ice • Rust on interior of refrigeration - Shelving
code 15-4-202.16* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: floor not smooth & easily clearable
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

Consumer Advisoriescritical

Inspector note: Allergen advisory missing from specials and drinks menus
code M-3-603.11*** · critical food-safety factorstatus: Pass
Test Kit Provided

Inspector note: No chlorine test kit
code 17-4-302.14* · lower-severity findingstatus: Pass
Anti-Choking

Inspector note: While food is being served there shall be an employee trained in anti choking on the premises Signed up
code 590.009(E)* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 13, 2016: 3 findings recurred. 11 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.