Central Convenience

April 24, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • Cold Holdingcritical
    Inspector note: Eggs being stored in vegetable cooler at 50F. Discontinue and store at 41 F or below. Eggs were moved by PIC to ensure proper temperature is maintained.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Card board being re-used to store several items throughout store. Discontinue. Maintain cleanable durable smooth surfaces.
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Floor of the GEM refrigerator visibly soiled. Clean to remove. Ice freezer with visible forst build-up. Defrost to remove. Beverage-air cooler with water build-up on bottom shelf. Clean to remove.
    code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 16, 2008: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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