✓
Chacho's Pizza
March 12, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.
Checks marked passed
-
Hot HoldingcriticalInspector note: Fresh cooked pork shoulder out in the hot holding unit is 131F. Placed out theree an hour ago. Re-heat to 140F and maintaint temperature as discussed
-
PIC KnowledgecriticalInspector note: No allergen awareness signage on the menu board - provide
-
Clean Cloths Hair RestraintInspector note: No hair restraint worn by staff - replaced during interview
-
Food Contact Surfaces DesignInspector note: Replace badly worn cutting boa
-
Wiping Cloths Clean SanitizeInspector note: No wiping cloths sanitizer set up front Provide
-
Non-Food Contact Surfaces CleanInspector note: Clean interior of all refrigeration units from old food soils
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls in the walk-in from visible soils stains and mold
-
Fixture's not properly shieldedInspector note: Replace missing light cover in prep area of the basment
-
Premises MaintainedInspector note: Remove unused debris and cardboard in the basment
What changed since the previous inspection?
Compared with Fail on March 5, 2013: 9 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Mission Hill
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.