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Chacho's Pizza

January 11, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings9
critical findings3

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Failed findings

Hot Holdingcritical

Inspector note: Calzones out for an undetermined amount of time ( 95F) voluntarily discarded
code 03-3-501.16*** · critical food-safety factorstatus: Fail
Food Contact Surfaces Cleancritical

Inspector note: Knife used to cut ready to eat sandwich's stored in between soiled equipment Clean to remove all visible soils. Relocate ( did not observe the cutting of a sandwich )
code 20-4-703.11*** · critical food-safety factorstatus: Fail
Consumer Advisoriescritical

Inspector note: Missing proper disclosure and reminder on menu items offered under.cooked address
code M-3-603.11*** · critical food-safety factorstatus: Fail
Food Container Labels

Inspector note: Label all bulk food containers including all clear plastic spray bottles to properly identify the contents
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Food Thermometers Provided

Inspector note: Replace missing thermometer
code 05-4-302.12* · lower-severity findingstatus: Fail
PHF's Properly Thawed

Inspector note: Thawing out frozen faw beef out at room temperature address
code 06-3-501.13* · lower-severity findingstatus: Fail
Food Protection

Inspector note: Keep all cases of sauce and soda elevated off the floor at least six inches during storage
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Clean Cloths Hair Restraint

Inspector note: Some staff not wearing hair restraints Address
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean inside and outside of all refrigeration units and cooking equipment microwave from all visible food spills stains and soils
code 23-4-602.13* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 14, 2017: 9 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.