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Chama's Mart Inc.
October 15, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings7
- critical findings1
Failed findings
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Labeling of IngredientscriticalInspector note: Herring filets packaged for retail without label. Provide proper labeling for retail sale. Individually wrapped american cheese being presented for retail sale without proper labeling. Provide proper labeling for retail sale. Packaged herbs and garlic cloves for sale without proper labeling. Provide.
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Food ProtectionInspector note: Raw shell egge being stored next to ready to eat produce in retail cooler. Store raw foods seperately from RTE foods.
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Non-Food Contact SurfacesInspector note: Retail display cooler and produce cooler lined with green carpeting. Remove. Maintain surfaces non porous smooth durable and cleanable.
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Equipment ThermometersInspector note: Rear walkin cooler without inside equipment thermometer. Provide.
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Toilet Enclosed CleanInspector note: Bathroom odorous. Clean bathroom. Clean with proper frequency.
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Fan in walkin cooler accumulated with dust buildup with exposed wiring. Clean to remove. Repair.
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Fixture's not properly shieldedInspector note: Flourescent light in walkin cooler not properly shielded. Light above mop/utility sink with no shield and dangling bulb. Provide sheilds. Repair.
What changed since the previous inspection?
Compared with Fail on November 24, 2014: 4 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.